White Wine, Valle de Guadalupe, Baja California, México

  • Varietal: 60% Colombard 40% Sauvignon blanc.
  • Varietal Origin: Bordeaux and Loire Valley, France.
  • Vineyard Area: Valley of San Vicente.
  • Vineyard Age: 20- 25 years
  • Production: Alcoholic fermentation at controlled temperature.
  • Barrel: None
  • Aging: None
  • Service Temperature: 8°C

Tasting Notes

  • Appearance: Dim yellow color, transparent, clean and bright.
  • Aroma: White flowers, citrus, guava and passion fruit notes.
  • Taste: Fruity, fresh, friendly, with very good acidity.


  • Seafood, ceviche, sushi and fresh cheeses.